Steel-cut oats with fresh Pomegranate and a bit of Demerara sugar. This is not only beautiful, it TASTES beautiful: Hot, sweet, soft, starchy oats punctuated by cold, wet, tart, juicy, crunchy pomegranate.
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About Me
- qcanoe
- Canoe paddler, once and future fly tier, lame Quaker, white Burgundy snob, bonsai trainer, Rolling Rock economizer, SQL author. I still try to understand poetry.
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